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0537-3166366

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Shandong Xinda Packing Technology Co., Ltd

Foreign trade telephone:

0537--3160388

0537--3162388

Domestic business phone:0537--3166266

0537--3166366

Fax:0537-3152088

Website:en.

Address:The no. 2166, Chongwen Road, High-New Zone, Jining, China

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02-hot slip film

02-hot slip film

Product Introduce:Its main advantage is excellent hot slip property. The hot surface of the film without hot slip property usually causes stick after shrinking under high temperature that makes it is hard to put the pac…
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Product Content

Its main advantage is excellent hot slip property. The hot surface of the film without hot slip property usually causes stick after shrinking under high temperature that makes it is hard to put the packages together. 02-hot slip film is your best choice to avoid such difficulities. And 02-hot slip film performs very well on full-atuo high-speed packaging machine. Except for hot slip property, it has all good properties of 01-standard POF shrink film.


02-hot slip film

02-hot slip film


Main Parameter Data

Product

                  02 HOT SLIP SHRINK FILM

Property

Unit

Test Method

Representative Value

Physical Property

Thickness

Micron

 

10 / 12.5

15

19

25

Tensile Property (MD/TD)

Tensile Strength 

N/mm2

ASTM-882

115/115

115/115

115/115

115/115

Elongation at Break

%

ASTM-882

105/110

110/110

110/110

115/110

Seal Strength   

g/cm3

Internal Method

611

872

1025

1252

N/mm2

42

58

54

51

Tear Propagation 

g/cm3

ASTM-D1938

11

14

16

24

COF film to film

Adim

ASTM-D1894

0.15

0.15

0.15

0.15

Free Shrink at 130℃

%

ASTM-D2732

70/70

70/70

70/70

70/70

Optical Property

Haze

%

ASTM-D1003

1.2

1.4

1.9

2.4

Gloss

photoc

ASTM-D2457

140

143

148

148

Dimension Specification

Thickness

Micron

10 / 12.5

15

19

25

Width

mm

200--1600

Length/roll    

S/S(single layer)

3200m

2665m

2135m

1600m

C/F(center fold)

1600m

1332m

1067m

800m


Values listed are average test values to be used for information purposes, subject to possible variations.

Products are to be stored in dry conditions between 10-35 deg. Cent.


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